Varaico: Literature-Extracted Genetic Variants

Gene:APOA2
Variant:p.Y89H
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APOA2

NM_001643.2:p.Y89H

Associated Papers

Truncated variant rs373056577 confers increased risk of type 2 diabetes and missense variant rs121912717 is associated with hypertriglyceridemia in Bangladeshi population.

Sayed S et al.

Metabolism Open, 2025

In the context of the triple burden of malnutrition: A systematic review of gene-diet interactions and nutritional status.

Tan PY et al.

Critical Reviews in Food Science and Nutrition, 2024

Dietary acid load modifies the effects of ApoA2-265 T > C polymorphism on lipid profile and serum leptin and ghrelin levels among type 2 diabetic patients.

Abaj F et al.

Bmc Endocrine Disorders, 2022

Interaction between Apo A-II -265T > C polymorphism and dietary total antioxidant capacity on some oxidative stress and inflammatory markers in patients with type 2 diabetes mellitus.

Jafari Azad B et al.

The British Journal of Nutrition, 2022

ApoA2-256T > C polymorphism interacts with Healthy Eating Index, Dietary Quality Index-International and Dietary Phytochemical Index to affect biochemical markers among type 2 diabetic patients.

Esmaeily Z et al.

The British Journal of Nutrition, 2022

Deletion allele of Apo B gene is associated with higher inflammation, oxidative stress and dyslipidemia in obese type 2 diabetic patients: an analytical cross-sectional study.

Mokhtary N et al.

Bmc Endocrine Disorders, 2022

Genetic polymorphisms associated with obesity in the Arab world: a systematic review.

Younes S et al.

International Journal of Obesity (2005), 2021

A personalised diet study: The interaction between ApoA2 -265T > C polymorphism and dietary inflammatory index on oxidative and inflammatory markers and lipid profile in patients with type 2 diabetes mellitus: A cross-sectional study.

Karimi E et al.

International Journal of Clinical Practice, 2021

Quantile-dependent expressivity of postprandial lipemia.

Williams PT

Plos One, 2020

The interaction between ApoA2 -265T>C polymorphism and dietary fatty acids intake on oxidative stress in patients with type 2 diabetes mellitus.

Zamani E et al.

European Journal of Nutrition, 2017

The effect of weight loss on HDL subfractions and LCAT activity in two genotypes of APOA-II -265T>C polymorphism.

Moradi M et al.

Nutrition Journal, 2017

Apolipoprotein A2 -265 T>C polymorphism interacts with dietary fatty acids intake to modulate inflammation in type 2 diabetes mellitus patients.

Keramat L et al.

Nutrition (burbank, Los Angeles County, Calif.), 2017

APOA II genotypes frequency and their interaction with saturated fatty acids consumption on lipid profile of patients with type 2 diabetes.

Noorshahi N et al.

Clinical Nutrition (edinburgh, Scotland), 2016

APO A2 -265T/C Polymorphism Is Associated with Increased Inflammatory Responses in Patients with Type 2 Diabetes Mellitus.

Koohdani F et al.

Diabetes & Metabolism Journal, 2016

Interaction of dietary fat intake with APOA2, APOA5 and LEPR polymorphisms and its relationship with obesity and dyslipidemia in young subjects.

Domínguez-Reyes T et al.

Lipids in Health and Disease, 2015

APOA2 -256T>C polymorphism interacts with saturated fatty acids intake to affect anthropometric and hormonal variables in type 2 diabetic patients.

Basiri MG et al.

Genes & Nutrition, 2015

Evaluating the association of APOA2 polymorphism with insulin resistance in adolescents.

Zaki ME et al.

Meta Gene, 2014

Novel polymorphisms of the APOA2 gene and its promoter region affect body traits in cattle.

Zhou Y et al.

Gene, 2013

APOA2 Polymorphism in Relation to Obesity and Lipid Metabolism.

Zaki ME et al.

Cholesterol, 2013

Gene-Lifestyle Interactions in Obesity.

van Vliet-Ostaptchouk JV et al.

Current Nutrition Reports, 2012

Association between the APOA2 promoter polymorphism and body weight in Mediterranean and Asian populations: replication of a gene-saturated fat interaction.

Corella D et al.

International Journal of Obesity (2005), 2011

Adaptive genetic variation and heart disease risk.

Parnell LD et al.

Current Opinion in Lipidology, 2010

Effects of variations in the APOA1/C3/A4/A5 gene cluster on different parameters of postprandial lipid metabolism in healthy young men.

Delgado-Lista J et al.

Journal of Lipid Research, 2010

APOA2, dietary fat, and body mass index: replication of a gene-diet interaction in 3 independent populations.

Corella D et al.

Archives of Internal Medicine, 2009

An apolipoprotein A-II polymorphism (-265T/C, rs5082) regulates postprandial response to a saturated fat overload in healthy men.

Delgado-Lista J et al.

The Journal of Nutrition, 2007

The -256T>C polymorphism in the apolipoprotein A-II gene promoter is associated with body mass index and food intake in the genetics of lipid lowering drugs and diet network study.

Corella D et al.

Clinical Chemistry, 2007

Apolipoprotein A-II polymorphism and visceral adiposity in African-American and white women.

Lara-Castro C et al.

Obesity Research, 2005

Interaction between the LDL-receptor gene bearing a novel mutation and a variant in the apolipoprotein A-II promoter: molecular study in a 1135-member familial hypercholesterolemia kindred.

Takada D et al.

Journal of Human Genetics, 2002

Human evidence that the apolipoprotein a-II gene is implicated in visceral fat accumulation and metabolism of triglyceride-rich lipoproteins.

van 't Hooft FM et al.

Circulation, 2001

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Regarding the variants extracted from papers and shown text snippets from research papers, the following holds: "Some rights reserved. This work permits non-commercial use, distribution and reproduction in any medium, provided the original author and source are credited."